Even if I'm not baking as many cookies this year I just can't forgo the traditional "Lacy Lu's Dog Biscuits" !
I can't even count the number of years I have baked dog biscuits for almost every dog I know!
We are a family and extended family of dog owners . . . Lacy Lu, Fritz, Puck, Lena, Jackie, Barley, Sammy, Brody, Sydney, Dallas & Lilly to name just a few !
You can see why I'd be in big trouble if I ever forgot!
If you'd like to start your own biscuit baking tradition here is Lacy's favorite recipe!
Lacy Lu's Garlic Cookies !
2 cups whole wheat flour
1 cup yellow or white cornmeal
1/2 teaspoon garlic powder
1 large egg
1 tablespoon olive oil
1 cup chicken broth
Mix dry ingredients, add, egg, oil and broth to make a nice dough.
Roll out 1/8 - 1/4 " thick and cut with cookie cutters.
Bake on an un-greased cookie sheet at 325 degrees 20-40 minutes until dry and hard.
Turn over half way thru baking.
Let sit out overnight to dry completely.
(Of course you can substitute broth to beef or even vegetable !)